The downside to listening to Verdi while cooking

Sometimes you get distracted by the orchestral writing and end up grating your knuckle rather than the parmesan.


7 thoughts on “The downside to listening to Verdi while cooking

    1. That would do it! In general, I don’t mind cooking – but only when I don’t feel like I have to. (When I was growing up, my brother and I had to take turns making dinner on weeknights. The results were usually healthy, but extremely uninspired.)


    1. Nah, it’s pretty much almost healed already. I think the solution is that if music and cooking must mix, the music should be something very familiar and unlikely to distract.


Comments are closed.